{"id":4846,"date":"2026-06-30T12:57:47","date_gmt":"2026-06-30T16:57:47","guid":{"rendered":"https:\/\/philadelphianka.com\/top-restaurants"},"modified":"2026-08-17T12:37:16","modified_gmt":"2026-08-17T16:37:16","slug":"top-restaurants","status":"publish","type":"page","link":"https:\/\/philadelphianka.com\/en\/top-restaurants","title":{"rendered":"Restaurants ranking in Philadelphia 2026: TOP 10 verified"},"content":{"rendered":"
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Ten dining rooms that never leave Center City, and four of them live inside a building that used to do something else. Del Frisco’s Double Eagle Steakhouse took over a 1920s banking hall and kept the vault; Buddakan turned an Old City post office into a room with a gilded Buddha and a glass waterfall; Butcher and Singer sits in the brokerage house it is named after; The Dandelion was assembled out of salvaged British pubs near Rittenhouse Square. Here the room is part of the order, and dinner is the plan for the evening.<\/p>\n

They differ by the occasion they were built for. Parc runs from the morning croissant to the evening steak frites, with rattan chairs facing the greenery of Rittenhouse Square; Talula’s Garden follows the farm calendar and a cheese board dozens of selections deep; Grandma’s Philly passes a grandmother’s Thai recipes around the table in small plates; Bud & Marilyn’s rebuilds a Wisconsin supper club in Midtown Village. Three steakhouses split one cut three ways, and Harp & Crown puts a soaring cafe over a hidden speakeasy. Choose by the job the evening has to do.<\/p>\n<\/header>\n

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At a glance<\/h2>\n\n\n\n\n\n\n\n\n\n\n\n\n\n\n
#<\/th>\nPlace<\/th>\nScore<\/th>\nReviews<\/th>\nStands out for<\/th>\n<\/tr>\n<\/thead>\n
1<\/td>\nParc<\/span><\/a><\/td>\n\u2b50 9.3<\/td>\n6 445<\/td>\nEditors' pick<\/td>\n<\/tr>\n
2<\/td>\nThe Dandelion<\/span><\/a><\/td>\n\u2b50 9.3<\/td>\n5 489<\/td>\n\u2014<\/td>\n<\/tr>\n
3<\/td>\nDel Frisco's Double Eagle Steakhouse<\/span><\/a><\/td>\n\u2b50 9.1<\/td>\n4 079<\/td>\n\u2014<\/td>\n<\/tr>\n
4<\/td>\nGrandma's Philly<\/span><\/a><\/td>\n\u2b50 9.5<\/td>\n3 764<\/td>\n\u2014<\/td>\n<\/tr>\n
5<\/td>\nTalula's Garden<\/span><\/a><\/td>\n\u2b50 9.7<\/td>\n3 008<\/td>\nPeople's favorite<\/td>\n<\/tr>\n
6<\/td>\nBuddakan<\/span><\/a><\/td>\n\u2b50 9.3<\/td>\n2 750<\/td>\n\u2014<\/td>\n<\/tr>\n
7<\/td>\nBud & Marilyn's<\/span><\/a><\/td>\n\u2b50 9.1<\/td>\n2 452<\/td>\n\u2014<\/td>\n<\/tr>\n
8<\/td>\nHarp & Crown<\/span><\/a><\/td>\n\u2b50 9.1<\/td>\n2 432<\/td>\n\u2014<\/td>\n<\/tr>\n
9<\/td>\nButcher and Singer<\/span><\/a><\/td>\n\u2b50 9.3<\/td>\n2 419<\/td>\n\u2014<\/td>\n<\/tr>\n
10<\/td>\nThe Capital Grille<\/span><\/a><\/td>\n\u2b50 9.3<\/td>\n2 316<\/td>\n\u2014<\/td>\n<\/tr>\n<\/tbody>\n<\/table>\n<\/section>\n
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Highlights<\/h2>\n